INTI Peruvian Cuisine Menu (Update 2025)

Welcome to INTI Peruvian Cuisine, a hidden gem in West Palm Beach that celebrates the rich flavors and vibrant colors of Peruvian cuisine. Located at 2800 N Military Trail, this restaurant offers a unique dining experience with dishes crafted from authentic ingredients and traditional recipes, capturing the essence of Peru.

The menu highlights a delightful selection of natural blended juices and mouthwatering appetizers, such as the Causa de Pollo, a yellow potato cake stuffed with savory chicken salad. For the main course, the Lomo Saltado stands out, featuring sautéed USDA Prime filet strips, while the Tallarín Verde con Churrasco provides a flavorful twist with its creamy basil sauce. Don't miss their Ceviche de Conchas Negras, a treat for seafood lovers.

With its cozy ambiance and attentive service, INTI invites you to savor each dish, making every meal a memorable occasion.

APPETIZERS

CARRETILLERO INTI

Marinated raw fish swimming in our special tiger milk, with deep-fried seafood and ceviche

$32.00

JALEA

Crispy pieces of fish and finely selected mixed seafood, accompanied by golden yuca, tartar sauce and topped with salsa criolla

$32.00

INTI SALCHIPAPA

Fries, sliced hot dogs with egg topped

$15.00

PAPA A LA HUANCAINA

Sliced potato topped with hot yellow pepper and white cheese sauce

$9.00

ANTICUCHOS

Grilled beef hearts in our peruvian macerated panca sauce, peruvian choclo and golden potatoes

$15.00

AGUADITO

Culantro based soup mixed with vegetables, rice and the flavors of Peruvian hot peppers.

$15.00

CAUSA DE POLLO

Yellow potato cake with peruvian pepper, lemon, stuffed with chicken salad

$15.00

PAPAYA

$9.00

Strawberry

$9.00

PINEAPPLE

$9.00

NATURAL BLENDED JUICES

ENTREES

LOMO SALTADO

Sauteed USDA Prime filet strips, onions, and tomato served with fries and rice

$29.00

TALLARIN VERDE CON CHURRASCO

Linguine with basil, spinach and fresh peruvian paria cheese sauce, accompanied with a juicy grilled USDA Prime skirt steak.

$32.00

TALLARIN A LA HUANCAINA CON CHURRASCO

Linguine covered with andean cream-milk cheese,peruvian yellow pepper sauce topped with juicy grilled USDA Prime churrasco steak

$32.00

ARROZ CON MARISCOS

Selected grains dancing in a hot pan along with fresh fruits of the sea and a secret sauce with its peppery aroma and a touch of parmesan cheese

$28.00

CEVICHE DE CONCHAS NEGRAS

Black clams Ceviche with fried seafood.

$28.00